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3. Planting and Organization
Proper planning ensures your garden is productive and easy to maintain.
- Correct Spacing: Leave enough space between plants to prevent overcrowding, which can lead to competition for sunlight, water, and nutrients.
- Organized Layout:
- Place tall vegetables (e.g., corn, sunflowers) at the back of the garden.
- Position medium-height plants (e.g., peppers, bush beans) in the center.
- Keep small vegetables (e.g., lettuce, radishes) in the front or along the edges.
- Pollinator-Friendly Plants: Introduce flowers like marigolds and lavender to attract beneficial insects that help with pollination and pest control.
- Practice Crop Rotation: Rotate your vegetables each season to reduce the risk of soil depletion, pests, and diseases.
Final Thoughts
With proper planning and care, your home garden can become a thriving source of fresh, organic produce. Whether you’re a beginner or an experienced gardener, these tips will help you create a productive and sustainable garden right in your backyard.
Happy gardening! 🌱
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