Step-by-Step Guide to Making Water-Soluble Calcium Fertilizer
1️⃣ Clean & Crush the Eggshells
- Rinse the eggshells thoroughly to remove any egg residue.
- Let them dry completely, then crush them into small pieces.
2️⃣ Extract the Calcium
- Place the crushed eggshells into a glass jar.
- Add ½ cup of white vinegar—you’ll see bubbles forming! This reaction dissolves the calcium, making it more accessible to plants.
- Let the mixture sit for 12-24 hours until bubbling stops.
3️⃣ Dilute the Solution
- Strain out any remaining eggshell pieces, keeping only the liquid.
- Mix 1 tablespoon of the liquid with 1 liter (4 cups) of water before applying.
4️⃣ Apply to Your Plants
- Pour the diluted solution at the base of calcium-loving plants like tomatoes, peppers, leafy greens, and fruiting plants.
- Use once a week for optimal plant health and growth.
💡 Why This DIY Fertilizer Works
🔹 Eggshells contain calcium carbonate, which is essential for strong plant cell walls.
🔹 Vinegar helps break down the calcium, making it easier for plants to absorb nutrients faster.
🔹 This natural fertilizer prevents calcium deficiencies, reducing issues like leaf curling and weak stems.
🌱 Pro Tips for Maximum Effectiveness:
✔ Store the liquid in a sealed container for up to a month. Shake well before using.
✔ Use this DIY fertilizer alongside compost tea or banana peel fertilizer for even better results.
✔ Apply in the early morning or evening to prevent nutrient evaporation.
🔹 Final Thoughts
This organic DIY calcium fertilizer is a budget-friendly, chemical-free solution for gardeners looking to improve plant health naturally. Try it today and watch your plants thrive with stronger roots, greener leaves, and better yields! 🌿💧
